Nine mandatory statements, a list of ingredients, a nutrition statement, a just reformed European framework: the label of a bottle has become a full regulatory object. This category follows the rules of dressing and packaging — mentions, e-labels, lot numbers — so that each bet goes with a compliant label.
Replanting authorisations increased to 8 years, harmonised alcohol-free categories, simplified labelling: the reform adopted at the end of 2025 applies, with a deadline of 31 December 2026.
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Each bet, plotted and controlled
In Mon Chai, each bet connects the lot, the vintage and its dry matter: you always know which wine is on which label, and you keep the proof.
